A sourcebook for laid-back living

Recipe: Maraschino Pear Spritz

EntertainingSep 20, 2023

This elevated cocktail combines just the right amount of sweet, fizz & fall flavors.

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Boss Files: Sophie Dalah

Boss FilesSep 12, 2023

We sit down with Sophie Dalah who is an Australian-born chef who grew up in the food industry. Sophie leans on her Jewish Iraqi heritage combined with her love of Japanese cooking to develop uniquely inspired flavors. Her menus are inspired by seasonal and local produce sourced directly from farmer’s markets, and we look forward to sharing our seasonal recipes with you here on All Sorts Of!

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Product Pick of the Week

Shopping GuidesSep 15, 2023

In this series, we’re sharing one thing you should add to cart this week!

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Bookmark ThisSep 11, 2023

Bookmark This

In this series, we’re sharing all sorts of inspo we’ve gathered for the week ahead, from our favorite articles, recipes, podcasts and more!

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InterviewsAug 25, 2023

Meet the Artisan: Shelly Madruga

Shelly Madruga worked for many years as a graphic designer at an internationally recognized advertising agency. Throughout her career as a designer, Shelly continued to study color theory, which is now extremely relevant in her paintings.

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